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Cuba libres! |
We enjoy
the small seaside
village
of Mochima firstly for
the excellent restaurant Puerto Veijo and secondly the good Cuba Libres they
build at the pizza place. After having our butts kicked in gear by super Cuba
Libres we stumbled over to the restaurant.
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Puerto Viejo Restaurant |
Carlos at
Puerto Veijo once again treated us to wonderful fried Pargo (red snapper fish)
and Anita almost bought a painting!
We left the
next morning not to early for Caracas del Este island to prepare for trip to Tortuga.
The strong
Christmas winds had started and it was 25 knots wind and 3m swell out there but
predicted to subside.
We had a vote and the majority decided we leave
the next morning.
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Famous fried pargo |